Features

• Nestled among the southern foothills of Sri Lanka's central massif is the Sabaragamuwa region.
• The tea plants grow quickly here because of the tropical heat and frequent downpours, which makes the leaves longer, more succulent and rich with chlorophyll for a truly unique taste
• Our tasters' special choice from the region is this Orange Pekoe 1. It has a long, thin and wiry appearance and when brewed creates a light-bodied infusion with a delicate aroma and sweet, almost honey-like flavour

Specification